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Eating With Chopsticks: How to Confidently Eat Food the Chinese Way

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Eating with chopsticks is fun when you know how to use them. They are widely used for eating dishes in Japan, China, Vietnam, Korea, and Malaysia. Chopsticks are traditionally made of bamboo, but other variations of wood, metal, and plastic exist. 

With people from other countries, it’s challenging to use a chopstick. In this tutorial, you’ll learn how to use chopsticks in one minute!

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Get your noodles ready.

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How to Eat with Chopsticks in 5 Steps

  1. Pinch one chopstick between your thumb and forefinger. Adjust it above your hand, bending it vertically.
  2. Adjust the other chopstick underneath the first chopstick
  3. Use your middle finger to hold the chopstick underneath 
  4. So, your thumb and forefinger grasp the first chopstick at the top while the middle finger supports the second chopstick underneath. 
  5. To eat noodles with chopsticks, for example, adjust the chopsticks slightly horizontally to fetch the noodles, not vertically. 

Eating with chopsticks is easy when you follow the steps above. You may not master the skill on the first try, but with consistency, you’ll be fine.

Video Credit: How To’s Made Easy

This YouTube channel makes straightforward videos on complex tasks seem simple through their easy-to-follow how-to tutorials. Whether you’re a DIY enthusiast, a budding cook, or someone eager to explore new hobbies, How To’s Made Easy has you covered.

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Sedi Djentuh
Sedi Djentuh
Hey, Sedi here, a content writer. She's fascinated by the interplay between people, lifestyle, relationships, tech and communication dedicated to empowering and spreading positive messages about humanity. She's an avid reader and a student of personal weekly workouts. When she's not writing, Sedi is busy advocating for plastic-free earth with her local NGO.

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