Recipe: Saka Saka Recipe (Congolese Cassava Leaf Soup)
It's still National Peanut Month, and I'm so excited to share yet another delectable peanut dish: Saka Saka recipe. Saka Saka is a simple...
Recipe: Delicious Binyebwa | Ugandan Groundnut Sauce Recipe
March is National Peanut Month, and what better way to celebrate than by enjoying a delicious and nutritious dish made with peanuts?
Uganda groundnut sauce,...
Recipe: Moroccan Bissara Recipe | Fava Beans Soup or Dip
Moroccan Bissara, also known as " Moroccan Bessara '' or "full nabed," is a creamy flavourful soup made from pureed fava beans and a...
Recipe: Authentic Misir Wot Recipe (Ethiopian Red Lentil Stew)
When it gets down to vegan meals, Ethiopian cuisine is well-known for its rich blend of herbs and spices, which combine to create a...
Recipe: Try This Flavorful Egyptian Ful Medames Recipe
Egyptian Ful Medames, also referred to as "Foul Mudammas" (pronounced "fool mu-dah-mahs"), is a hearty and nutritious bean dish that shares similarities with other...